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Seychelles News Agency; 18th January 2017; by Madiha Philo and Betymie Bonnelame - Another lobster harvesting season in Seychelles has been opened until February after a survey showed an increase in the number of the crustaceans in the island nation's waters, an officer from the Seychelles Fishing Authority (SFA) said.

TODAY in Seychelles, 14th January 2017, by N. Tirant:  Seychelles fishermen want to take part in and have a say in discussions that they claim could affect the country’s fisheries and fish stocks and have a long term effect on their livelihoods.

A Report from Nature Seychelles’ International Volunteer Program

I arrived on Praslin and was met by two volunteers who showed me to the dorms at Nature Seychelles’ Island Conservation Centre and who helped me settle in. I then met Nature Seychelles’ Reef Rescuers team the next day - Louise and Austin.

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Blue Economy Knowledge Center

The Center for Environment & Education

P.O.Box 1310, Victoria, Seychelles.

Phone: +(248) 460-1100

Email: blueeconomy@seychelles.net